Ultimate Dining Experience

Our award winning chefs and waiting staff will ensure you have an exceptional dining experience.

Ireland’s most unique dining experience. Step back in time and dine aboard the Pullman Restaurant. Comprising of two original carriages from the...

Fine dining Galway in Pullman Restaurant at Glenlo Abbey

Palmers Bar & Kitchen is a contemporary bar and lounge. Named after the Palmers, who bought Glenlo Abbey in 1897, this influential milling family made...

Gastro Pub Galway in Palmers Bar at Glenlo Abbey

Oak Cellar Bistro

Featuring traditional Irish food with a contemporary twist, served by attentive staff, the Oak Cellar Bistro is a popular destination for locals and...

Oak Cellar Bistro, Irish restaurant at Glenlo Abbey in Galway

Dine In Style

Dining at Glenlo Abbey Hotel and Estate is a memorable and enjoyable experience.

From celebratory meals to informal and relaxed dining, we aim to create culinary memories to savor during your stay with us, Glenlo Abbey Hotel & Estate has many options available. We feel here that dining should be a positive and satisfying experience, and that is something we constantly strive for. With our highly trained chefs and waiting staff, we invite you to enjoy our range of dining experiences at the Glenlo Abbey Hotel & Estate.

One of the most unique dining experiences in Ireland is dinner aboard the Two AA Rosette, Pullman Restaurant, simply a must when dining in Galway.

Luxurious and spacious lounges that overlook the Estate and Lough Corrib is the ideal place to enjoy the time honored tradition of Afternoon Tea.


Good to know

Enjoy breakfast served in the stunning River Room Restaurant which overlooks Lough Corrib, the golf course and the Pullman carriages. Alternatively, you can also enjoy breakfast in the comfort of your own room.
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To mark a special occasion we have a number of private dining options.
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For reservations and enquiries, please contact reception on +353 (0)91 519600, email reception@glenloabbey.ie or submit an enquiry at the link below.