A must for food lovers this festive season, our Festive Foodie Package offers the perfect opportunity to learn from the best with a delightful behind-the-scenes culinary experience to help you bring a touch of Glenlo Abbey magic to your own Christmas celebrations.
Available from November 14th to December 23rd, this exclusive experience runs daily from 12:00pm to 12:45pm in The Pullman Kitchen, where our award-winning chefs will lead you through a series of festive demonstrations, sharing expert tips, trade secrets, and beautiful keepsakes to help you bring the magic home.
During this engaging session, you’ll enjoy:
- Festive Canapés – A selection of beautifully presented canapés showcasing seasonal flavours and festive flair.
- The Perfect Brine for Turkey – Discover the importance of brining, expert seasoning tips, and how these techniques elevate the flavour and tenderness of your Christmas centrepiece.
- Cheese & Chutney – Follow a step-by-step guide to creating a spiced Christmas chutney, perfectly paired with a carefully curated artisan cheeseboard.
- Mulled Wine Demonstration – Learn how to prepare the ultimate aromatic mulled wine to warm your guests and set the festive tone.
